- ½ cup 100% pure cranberry juice
- 1-1/2 tbsp chia seeds
- 2 frozen bananas
- ½ cup cranberry chia jello (1 tbsp reserved)
- 1 cup frozen mango
- 2 tbsp orange juice concentrate (plus 2 tsp for syrup)
In small saucepan whisk ingredients together. Stir constantly over medium-low heat until mixture thickens. Refrigerate overnight.
In high speed blender or food processor combine all ingredients. Blend until smooth. Serve Nice Cream into dishes of choice and top with chia syrup if desired.
Combine 2 tsp OJ concentrate with reserved chia jello. Mix. Spoon syrup over nice cream.